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Top Grains International

Hot Air Cocoa Bean Roaster

Hot Air Cocoa Bean Roaster

Details :

  • Solid construction low maintenance
  • Non perforated roasting drum with special agitator ensures optimal intermixture and excellent roasting results.
  • A sight glass enables continuous roasting process monitoring.
  • A power full fan and agirtor quickly cool the roasted coffee to the required temperature in a large, open cooling sieve.
  • Modern burners with good insulation ensure low light oil or natural gas. Propane gas consumption.
  • A cyclone effectively separates the chaff produced in the roasting process.
  • The roaster is available for right or left handed operation.
  • Recirculation of roasting air for energy-efficient operation
  • Control with clearly arranged visualization.
  • Various safety installations for emergencies, e.g. manual emergency operation of roasting drum and cooling stirrer.

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